Patangnama - a blogging journal

Bengaluru Tapioca Chips: A Quiet Crunch from the City of Pauses

Bengaluru Tapioca Chips: A Quiet Crunch from th...

Bengaluru Tapioca Chips are a traditional Karnataka snack made from tapioca and simple seasoning. Light, crisp, and familiar, they reflect Bengaluru’s balance between modern pace and quiet pauses.

Bengaluru Tapioca Chips: A Quiet Crunch from th...

Bengaluru Tapioca Chips are a traditional Karnataka snack made from tapioca and simple seasoning. Light, crisp, and familiar, they reflect Bengaluru’s balance between modern pace and quiet pauses.

Bambai Mixture: A Bowl of Balance from Mumbai

Bambai Mixture: A Bowl of Balance from Mumbai

Bambai Mixture is a classic Mumbai snack that blends crunch, savoury notes, and gentle spice. Inspired by the city’s diverse food culture, it reflects balance, familiarity, and everyday Indian snacking...

Bambai Mixture: A Bowl of Balance from Mumbai

Bambai Mixture is a classic Mumbai snack that blends crunch, savoury notes, and gentle spice. Inspired by the city’s diverse food culture, it reflects balance, familiarity, and everyday Indian snacking...

Kolhapuri Bhadang: Bold, Balanced Heat from Maharashtra

Kolhapuri Bhadang: Bold, Balanced Heat from Mah...

Kolhapuri Bhadang is a traditional Maharashtrian snack made from puffed rice and layered spices. Known for its balanced heat and light texture, it reflects Kolhapur’s confident and honest approach to...

Kolhapuri Bhadang: Bold, Balanced Heat from Mah...

Kolhapuri Bhadang is a traditional Maharashtrian snack made from puffed rice and layered spices. Known for its balanced heat and light texture, it reflects Kolhapur’s confident and honest approach to...

Jaipuri Hing Chana: Warm, Familiar Flavours from Rajasthan

Jaipuri Hing Chana: Warm, Familiar Flavours fro...

Jaipuri Hing Chana is a traditional Indian snack made with roasted chana and gentle hing. Inspired by Jaipur’s balanced food culture, it reflects simplicity, familiarity, and everyday tea-time rituals.

Jaipuri Hing Chana: Warm, Familiar Flavours fro...

Jaipuri Hing Chana is a traditional Indian snack made with roasted chana and gentle hing. Inspired by Jaipur’s balanced food culture, it reflects simplicity, familiarity, and everyday tea-time rituals.

A Quiet Heat from the Coast: Thoothukudi Pepper Cashews

A Quiet Heat from the Coast: Thoothukudi Pepper...

Thoothukudi Pepper Cashews are a traditional South Indian snack that pairs rich cashews with slow-building black pepper heat. Inspired by Tamil Nadu’s coastal food culture, this flavour reflects balance, restraint,...

A Quiet Heat from the Coast: Thoothukudi Pepper...

Thoothukudi Pepper Cashews are a traditional South Indian snack that pairs rich cashews with slow-building black pepper heat. Inspired by Tamil Nadu’s coastal food culture, this flavour reflects balance, restraint,...

The GI Tag Revolution & India

The GI Tag Revolution & India

Most “Bombay Mix” packets have never set foot in Bombay. Mass-produced in faraway factories, they borrow names but not the soul. But with three little letters - G. I. -...

The GI Tag Revolution & India

Most “Bombay Mix” packets have never set foot in Bombay. Mass-produced in faraway factories, they borrow names but not the soul. But with three little letters - G. I. -...